CHEF’S RECIPIES

Cheese Olive Pizza

Chicken-Pepper and
Olive Salad

Grilled Chicken with Tomato Olive Sauce

Lemon and Olive
Chicken

Marinated Spicy
Green Olives

Marinated Vegetable
and Olive Salad

Tomato and Olive Salad

Ingredients:
1/2 cup drained sliced or pitted ripe olives,
sliced 2 tsp olive oil
1/2 cup onion, thinly sliced
1/2 cup green pepper strips
1 pack mushrooms, sliced
1 1/2 - inch thin crust prepared pizza crust
1/3 cup prepared pizza sauce
4 tomatoes, sliced
3 tbsp fresh basil, chopped
2 tsp fresh rosemary, chopped (optional)
1-1/2 cups Italian blend or mozzarella cheese, shredded

Method:
Heat oven to 450 F.
Heat oil in a large nonstick skillet over medium heat.
 
Add onion; cook 5 minutes, stirring occasionally.

Add green pepper and mushrooms; cook 5 minutes,
stirring occasionally.

Place pizza crust on a large baking sheet; top with pizza sauce, mushroom mixture, tomatoes, olives, basil and rosemary.

Sprinkle cheese evenly over pizza.
 
Bake 12 minutes or until crust is golden brown.
Cut into wedges.

Makes 12 appetizer servings or 4 main dish servings.

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BKM Gida Ltd. Aytop Gida Sitesi G17 Sultanbeyli 34935 istanbul Turkey
Phone:+9. 0216 592 08 00 / Facsimile:+9. 0216 592 51 00